tag:blogger.com,1999:blog-4777085417133168089.post2580307151316009944..comments2023-06-25T06:56:14.862-07:00Comments on MummyLark: The cheek of it!Judehttp://www.blogger.com/profile/14522905168998236063noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4777085417133168089.post-53360612329250856552010-10-04T08:18:11.623-07:002010-10-04T08:18:11.623-07:00I imagine it would work really well Jenny. I went ...I imagine it would work really well Jenny. I went for a fairly light sauce (ok then beige) because I really wanted to test the flavour of the meat. It really was lovely and I shall use it as my pig of choice in any other pork casseroles I make.Judehttps://www.blogger.com/profile/14522905168998236063noreply@blogger.comtag:blogger.com,1999:blog-4777085417133168089.post-19189872980303212392010-10-04T03:02:35.108-07:002010-10-04T03:02:35.108-07:00Yum, I'll have to see if my Waitrose has any. ...Yum, I'll have to see if my Waitrose has any. That looks great and might work well in the slow cooker.Jennyhttps://www.blogger.com/profile/07431580269123207039noreply@blogger.com