I've been wanting to make this ever since Nigella's recipe appeared in The Mail a few weeks ago.
It was very easy and not as fiddly as I'd imagined it might be. It turned out well and would be an excellent cheesecake for a party. The trouble is that 3 of my guests decided to give Sunday lunch a miss. Of the remainder 2 didn't like peanuts . . . . .
It's a good job that the Bramley tree in the garden is still bearing fruit. I made an emergency apple crumble.